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CHIANTI GELSO RISERVA
is produced by our best Sangiovese and Cabernet Sauvignon grapes
Ageing period:18 months in French oak second passage barriques

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CHIANTI GELSO
is produced by our best Sangiovese and Cabernet Sauvignon grapes
Ageing period: in used French oak barrels (225-l barriques) for 12 months. Refi nement in bottle for 4 months

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FATTORIA VALACCHI, CHIANTI
Fattoria Valacchi is produced using 100% Sangiovese grapes
Ageing in steel tanks
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GELSOMINO, IGT
Il Gelso is a blend of Sangiovese, Cabernet and Canaiolo varieties.
The wine ages 6 months in small chestnut barrels
Refinement in bottle for few months
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GELSOBIANCO, IGT
GelsoBianco is a blend of Trebbiano and Malvasia varieties
The wine ferments in stainless steel vats and the ageing is carried out in concrete vats
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VALICAIA
Valicaia is a blend of 40% Sangiovese , 30% Cabernet Sauvignon, 30% Merlot. The wine ages for 18 months in French oak barrels(225lt), half new barrels and half used barrels.

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